Mommy, you are the salt of the earth!
You want to show your mother how important she is to you and give here something special for the kitchen?
Here is a very simple decorating tip for Mother's Day.
Materials:
3 jars; coarse-grained table salt; edible flowers (1-2 of them with stems); fresh rosemary; fresh lemon thyme; ribbon; tags; blender.
Method variant 1:
- Reserve two of the edible flowers with the stem for the decoration of the glass.
- Put the salt and the remaining edible flowers (without stems) in the blender.
- Mix the whole and pour it into one of the jars.
- Decorate the jar with ribbon, a tag and 1-2 edible flowers. Label the tag with «Flower Salt».
Method variant 2:
- Remove the individual leaves from the rosemary.
- Put them in the blender together with the salt.
- Mix the whole and pour it into one of the jars.
- Decorate the jar with ribbon, a tag, and a sprig of rosemary. Label the tag with «Rosemary Salt».
Method variant 3:
- Remove the individual leaves from the thyme.
- Put them in the blender together with the salt.
- Mix the whole and pour it into one of the jars.
- Decorate the jar with ribbon, a tag, and a sprig of thyme. Label the tag with «Thyme Salt».
Tip:
In the message for Mother’s Day, you could tell your mommy which of her dishes you love the most and where she is unsurpassed as a cook.
Suggestion:
Fresh herbs and much more can be found on fleurop.ch
or on our online portal FleuropHOME.
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